Company Overview

  • Company name

    Asahimatsu Foods Co., Ltd.

  • Founded

    December 19, 1950

  • Capital stock

    1.617B JPY

  • President and Representative Director

    Hirotaka Kinoshita

  • Central office

    Iida City, Nagano Prefecture, Japan

  • Head office

    Osaka City

  • Branch offices

    East Japan Office (Tokyo), West Japan Office (Osaka)

  • Sales offices

    Sendai (Miyagi prefecture), Nagoya (Aichi prefecture), Iida (Nagano prefecture), Okayama (Okayama prefecture), Fukuoka (Fukuoka prefecture)

  • Factories

    Tenryu, Iida, Ina, Takamori (all in Nagano prefecture)

  • Food Research Laboratory

    Iida City (Nagano prefecture)

  • Asahimatsu Bio Centre

    Yasuoka Village (Nagano prefecture)

  • Business contents

    Production and sales of dried bean curd products, instant miso soup, Cut Gourmet brand nursing food, etc.

  • Major business partners

    Mitsubishi Corporation, Mitsui & Co. Ltd., Itochu Corporation, etc.

  • Financing banks

    The Hachijuni Bank, Ltd., MUFG Bank, Ltd., Mitsubishi UFJ Trust and Banking Corporation

  • Affiliated companies

    Asahimatsu Fresh System Co., Ltd.
    Qingdao Asahimatsu Kangda Foods Co., Ltd.
    Qingdao Asahimatsu Kangda Import and Export Co., Ltd.
    ShinSeon Natto Co., Ltd.

  • Stock exchange listing

    Second Section of the Tokyo Stock Exchange

  • Number of employees

    [consolidated] 335 [non-consolidated] 234 (as of March 2017)

  • Net sales

    [consolidated] 8.661B JPY [non-consolidated] 8.179B JPY (as of March 2017)